Salmon Steaks with a Honey Garlic Glaze

Sometimes keeping it simple is the way to go! This has to be one of our most favourite ways to eat salmon. Juicy, flakes apart with the touch of a fork, melts in your mouth and only takes 10 minutes to cook! Fresh meaty salmon steaks seared to perfection and finished in a delicious honey garlic glaze. Enjoy this recipe year round for a light and satisfying healthy dinner option.

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