Crispy Baked Chicken Fingers

Juicy, tender, crispy, pull apart chicken fingers. Here is how you make your own super delicious chicken fingers in the comfort of your own home! Chicken fingers have that casual dining feel to them and are always a fun laid back lunch or dinner option. Great on salads, in wraps or as is with your choice of side. Enjoy a healthier baked option without making sacrifices in the flavour department. What’s our secret to the most crispy and flavourful chicken tenders? It’s all in coating the chicken and pre-baking the breadcrumbs! 

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Baked Honey Garlic Chicken Wings

IMG-9346Anyone else absolutely love chicken wings? We have mastered the art of making wings at home and they have become a fun new menu item in our house! Our method involves baking and results in a lighter and super crispy chicken wing! We have shown you below how to make ooey gooey honey garlic wings, but you can substitute whatever sauce you are craving! Just toss them to sauce them! 

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Ultimate Pork Dry Rub

IMG-8203Add some new flavours to your pork and even chicken dishes! Great for grilled, roasted or even sous-vide meats! This one is a cinch and is the perfect balance between smokey, sweet and a touch of heat. Try seasoning your next batch of pork chops, pork skewers, cauliflower steaks or chicken breasts with this dry rub. Store in a mason jar and keep a batch of this mixture on hand all year long!

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Chicken Noodle Vegetable Soup 

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Classic, comforting and a cure for all! Nothing beats the winter blues like a steaming bowl of hearty soup. This is a go-to dish for us when someone in the house is under the weather, or you just want to feel warm and cozy on a cold winter’s day. Packed with hearty vegetables and delicious chunks of tender chicken, this soup is perfect to warm hearts and bellies. Chicken soup is also a fantastic meal prep option during the chilly seasons for both lunch and dinner! We love to serve this soup with slices of fresh baguette for soaking up every last drop of goodness.

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