Recipes

Grilled Street Corn

Add an extra pop of flavour to your next backyard BBQ cookout! Char-grilled to perfection, then slathered with a lightly spiced cream sauce…is there a better way to eat corn on the cob? Pair these with any protein and enjoy all year round! This recipe has been become a family favourite and we encourage you to keep this one in your back pocket. Try serving this dish family style; by putting out all the toppings and having people build their own.

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Rustic Tomato Sauce

 

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This is our kind of saucy! Perfectly paired with pasta or used as a pizza sauce. This homemade tomato sauce is super easy and extremely flavourful. The smokiness created from utilizing the BBQ really takes this sauce to the next level. We absolutely love it! Fill a few jars and store them in the freezer to conveniently take you through the cooler months.

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Spiced Beer Can Chicken

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Looking for a way to spice up your chicken recipes? Try this deliciously seasoned and super moist Beer Can Chicken! This technique is super easy and low maintenance. You can quickly throw it together, and get back to entertaining your guest while the BBQ does all the work!  As an added bonus, you only need half a can of beer for this recipe. So enjoy the other half while you are waiting for the chicken to cook!

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Tzatziki Sauce

Having a few easy staple sauces and dips up your sleeve can go a long way with adding flavour to your dishes. We love how this Tzatziki sauce takes minutes to make and is so light, summery and fresh. It is a classic and complimentary sauce to accent so many menu items. Try pairing this tasty sauce with pork, chicken, lamb, fish or beef. Spread some onto your next burger, sandwich or wrap. You can even go as far as to add some into your next batch of mashed potatoes! Looking for a dip option? Use this sauce for dipping anything from veggies to pita crisps. The options are endless for what you can use this quick and easy sauce for. Even better, it keeps well in the fridge for up to a week and can be your go-to simple and delicious flavour layering element.

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Bacon and Feta Stuffed Zucchini Blossoms

Delicious, delicate and beautiful. Zucchini Blossoms are subtly sweet and add a graceful addition to any plate. Get out of your comfort zone any try adding something extra special to your next dinner menu! There are a number of ways you can prepare these beauties, but here is a sublime stuffed version which perfecty showcases how magnificent these blossoms are. Using the vegetable oil gives the petals a delicious caramelized crunch which beautifully encases your savory filling! For best results; use the blossoms right away as they don’t have a long shelf life.  

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Parmesan and Bacon Mushroom Caps

These savoury Parmesan bites are deliciously buttery and completely addicting. Growing up this appetizer was a favourite at family gatherings and together we have recreated a version of our own. These truly are a great appetizer choice for any season and are so simple to create. You can also prepare the filling in advance and keep in the fridge until ready to serve.  The biggest challenge with these beauties is to only have one!

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