Drying orange slices is so simple and extremely festive! Toss a few into a simmering pot of apple cider or mulled wine, or use them as decor by adding them to a holiday wreath or string them along with evergreens and cinnamon sticks to create a rustic garland!Continue reading “Dried Orange Slices”
A.K.A Cauliflower Crack. Low Carb, Gluten Free and Seriously Delicious. A side dish that is so easy and flavoursome that even cauliflower haters will be converted. Cooked until crispy and golden brown on the outside and tender on the inside, we know you will fall in love with this perfect sidekick to whatever you are serving for dinner tonight!Continue reading “Dijon and Parmesan Roasted Cauliflower”
A scrumptious sidekick to your next cup of hot tea or coffee. The combination of lemon and cranberry is just divine and even more enticing when served in a warm buttery pastry and drizzled with a sweet lemon glaze. Talk about melt-in-your-mouth! Perfect for those busy days ahead and festive enough to enjoy all season long!
Make taco night even more of a fiesta by mixing up your own seasoning! With only a handful of spices you probably already have in your cupboard, taco night can become a breeze! Build your own perfectly balanced authentic Mexican flavour with this simple seasoning perfect for ground beef tacos, burritos, shrimp or chicken! Save time by doubling or tripling the recipe and storing in a mason jar for when it is needed.
See below for a step-by-step on using your seasoning to make some delicious beef tacos!
Sometimes keeping it simple is the way to go! This has to be one of our most favourite ways to eat salmon. Juicy, flakes apart with the touch of a fork, melts in your mouth and only takes 10 minutes to cook! Fresh meaty salmon steaks seared to perfection and finished in a delicious honey garlic glaze. Enjoy this recipe year round for a light and satisfying healthy dinner option.Continue reading “Salmon Steaks with a Honey Garlic Glaze”
Looking for a delicious side dish to bring to your next festive get-to-gether? How about some crisp green beans, sauteed in onions and bacon? We love adding this side to our holiday menus! Perfectly paired with turkey, prime rib, roasts, chicken and more! Delightfully simple, easily made ahead of time and full of flavour; what is not to love?Continue reading “Bacon Smothered Green Beans”